Pad Thai Noodles

Boil the Noodles

Boil the rice noodles (included in the noodles kit) in hot water for about 5 to 8 minutes until slightly soft. Drain and rinse with cold water to prevent further cooking. Set aside.

Stir-Fry Tofu & Prawns

Heat 2 tbsp vegetable oil in a frying pan over high heat. Stir-fry tofu until golden brown, then set aside. Stir-fry prawns until almost cooked through, add the tofu back, then crack in the egg. Keep stirring until everything is cooked through.

Add Noodles & Sauce

Add the noodles and Pad Thai sauce (included in the kit) to the pan. Stir-fry for 5 minutes until all ingredients are well combined.

Add Bean Sprouts & Plate Your Dish

Add bean sprouts then serve straight from the pan. Garnish with crushed unsalted peanuts, fresh coriander, and lime wedges.